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	<title>House of Duck &#187; taste</title>
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		<title>Why do people believe goose and duck taste bad?</title>
		<link>http://www.houseofduck.com/2010/04/16/why-do-people-believe-goose-and-duck-taste-bad/</link>
		<comments>http://www.houseofduck.com/2010/04/16/why-do-people-believe-goose-and-duck-taste-bad/#comments</comments>
		<pubDate>Fri, 16 Apr 2010 14:42:36 +0000</pubDate>
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				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[believe]]></category>
		<category><![CDATA[Duck]]></category>
		<category><![CDATA[goose]]></category>
		<category><![CDATA[people]]></category>
		<category><![CDATA[taste]]></category>

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		<description><![CDATA[I hunt, i cook my game. People i have talked to think goose and duck taste &#8220;gamey&#8221; and won&#8217;t eat it. I fry it in butter and garlic, i grill it with a red wine marinade, i bake it, and any other way i can think of and i don&#8217;t ever come across a gamey [...]]]></description>
			<content:encoded><![CDATA[<p>I hunt, i cook my game.</p>
<p>People i have talked to think goose and duck taste &#8220;gamey&#8221; and won&#8217;t eat it. I fry it in butter and garlic, i grill it with a red wine marinade, i bake it, and any other way i can think of and i don&#8217;t ever come across a gamey taste&#8230;.</p>
<p>What is the deal?</p>
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		<slash:comments>6</slash:comments>
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		<item>
		<title>What we think of food: it&#8217;s more than taste</title>
		<link>http://www.houseofduck.com/2010/03/07/what-we-think-of-food-its-more-than-taste/</link>
		<comments>http://www.houseofduck.com/2010/03/07/what-we-think-of-food-its-more-than-taste/#comments</comments>
		<pubDate>Sun, 07 Mar 2010 22:47:07 +0000</pubDate>
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				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[it's]]></category>
		<category><![CDATA[more]]></category>
		<category><![CDATA[taste]]></category>
		<category><![CDATA[than]]></category>
		<category><![CDATA[think]]></category>

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		<description><![CDATA[What we think of food: it&#8217;s more than taste I don’t know about you but I’m excited about this column. I’m fascinated with the perception of flavour, and cooking with words is as challenging for me as experimenting with food ingredients.]]></description>
			<content:encoded><![CDATA[<p><b>What we think of food: it&#8217;s more than taste</b><br />
I don’t know about you but I’m excited about this column. I’m fascinated with the perception of flavour, and cooking with words is as challenging for me as experimenting with food ingredients.</p>
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